Jimmy John's Proportions Practice Test

The Club Lulu is correctly identified as a club sandwich. This classification is based on its typical ingredients and structure, which includes turkey and bacon layers, often combined with lettuce and tomato. Club sandwiches are characterized by their use of sliced bread and their distinct mix of meats, making them stand out from other types like subs, hoagies, or wraps.

While subs are long sandwiches typically made on hoagie bread and can have a variety of fillings, they do not specifically fit the structure or ingredients of a club. Similarly, hoagies often refer to a style of sandwich originating from the Philadelphia area that usually features Italian meats and cheeses, which does not match the Club Lulu’s mix. Wraps, on the other hand, involve different types of bread such as tortillas, which are used to wrap the fillings entirely and deviate from how a traditional club sandwich is presented. Understanding these definitions is key in clarifying why the Club Lulu is best categorized as a club sandwich.